Dumb & Dumber

Obsessed with Israel, South Africa ‘Downgrades’ into the abyss of absurdity

By David E. Kaplan

While South Africa speaks of downgrading its diplomatic ties with Israel, smarter countries to its north like Sierra Leone are benefiting from Israel’s amazing technology.  Since March, the Jewish State is providing school children at St. Joseph’s Girls’ School in Sierra Leone’s capital of Freetown with clean drinking water extracted from the air.

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Israel In Africa. Students receiving clean, fresh water extracted from air at St Joseph’s school in Freetown, Sierra Leone from an Israeli invention. (photo credit: DRUSSO/SHTEVI PHOTOGRAPHY)

Sound impossible? Not for Israel where the word “impossible” is absent from the Start-Up Nation’s lexicon.

The technology comes in the form of an atmospheric water generator known as the “GEN-350,” and is produced by the Israeli company Watergen which can produce up to 900 liters of water per day.

Situated in Rishon LeZion in central Israel, Watergen was set up in 2009 by entrepreneur Arye Kohavi, a former combat reconnaissance company commander in the Israeli Army.

The technology developed by Kohavi and his cadre of engineers, uses a series of filters to purify the air. After the air is sucked in and chilled to extract its humidity, the water that forms is then treated and transformed into clean drinking water. The technology uses a plastic heat exchanger rather than an aluminum one, which helps reduce costs.

Head Above Water

So, while in 2016 when a water conference to deal with the water crisis in South Africa was nixed because of the participation of Israel – considered the world’s no. 1 expert on water management – other countries in Africa like Sierra Leone are literally ‘tapping’ into Israel’s expertise in water technology.

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Water Crisis In Africa. Israel has solutions.

Watergen is currently operating in many African countries,” said Yehuda Kaploun, president of Watergen USA, “and even more announcements about other countries in Africa using our machines and technology will be forthcoming.”

With a weight of just 800 kilograms, the GEN-350 is easily transportable and can be installed easily. The GEN-350 units are provided with an internal water-treatment system and need no infrastructure except a source of electricity in order to operate.

Watergen’s efforts to make fresh, pure water available around the globe earned the company its place on the World Economic Forum’s list of the world’s top technology pioneers in 2018.

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Ready To Respond. Watergen USA built an emergency response vehicle to take GEN-350 atmospheric water generators to disaster zones to provide drinking water from air. Photo: courtesy

Yet, South Africa prefers to listen to BDS that says, “Israel water technology is not unique or special; such technology is widely available through other more friendly countries.”

So where are those other counties Lindiwe Sisulu, South Africa’s Minister of International Relations and Cooperation – the wording a clear misnomer – who is championing the campaign to downgrade her country’s diplomatic relations with Israel?

Rather than turn to Israel for help, will Cape Town prefer the dubious honor of becoming one of the few – if not the first – developed cities in the world to run out of water?

Would BDS SA try influence Sierra Leone to follow silly Sisulu’s lead, where water pollution in the West African country is one of the leading causes of death and which has an average life expectancy of 56 years, one of the lowest in the world. Approximately half of the population has no access to clean drinking water, and a little less than three-quarters of urban dwellers have a safe water supply available for use.

Sierra Leone’s water sources – primarily consisting of ponds, unprotected wells and freestanding water – have been contaminated by mining and chemicals used in the agricultural industry. Water-borne infections and parasites have increased the probability of Sierra Leoneans contracting diseases such as typhoid fever and Hepatitis A.

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GEN-350 Medium Scale atmospheric water generator.

Does BDS South Africa prefer contaminated water than to being contaminated by contact with Israel?

Other than being antisemitic, BDS’s arguments – do not hold water!

Water Everywhere

There is a line from Samuel Taylor Coleridge’s, ‘The Rime of the Ancient Mariner’ that reads:

Water, water everywhere, Nor any drop to drink…”

The image is of a sailor on a becalmed ship, surrounded by salt water that he cannot drink.

Today, because of Israeli ingenuity, there is potential water everywhere.

From the remote corners of India and Vietnam, to the palm-lined streets of Miami-Dade County, Watergen is doing what was once thought unthinkable – extracting safe, inexpensive potable water from the air we breathe.

We created a product that can really be the next major source of drinking water,” says Maxim Pasik, Executive Chairman of Rishon LeZion-based Watergen.

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Israel In India. One of the first countries to try was India where you see here a Watergen unit in New Delhi.

Fired up after his visit to Africa in mid-2017, Prime Minister Benjamin Netanyahu – re-elected this May 2019 – announced that year to the world from the podium of the UN when he addressed the General Assembly, about Israel transforming air into water. He was thinking specifically how Watergen’s revolutionary product could be used in various parts of Africa.

“Game Changer”

Watergen’s cutting-edge and patented GENius technology provides a low cost, abundant and renewable source of fresh and clean drinking water by extracting it directly from the atmosphere. It is a plug and drink solution, requiring only electricity and no infrastructure. The company has also sought alternative energy sources for areas with little or no electricity.

For every community size, “We can provide drinking water from the air in the most cost effective, efficient manner to produce the healthiest, and cleanest tasting drinking water,” says Pasik. The Large-Scale unit produces up to 6,000 liters of clean drinking water each day, the mid-scale GEN-350 unit up to 650 liters each day, and the Genny home unit up to 30 liters each day, all based on an average temperature of 27°C with relative humidity of 60%.

Providing fresh pure water directly from the atmosphere, “at prices that are up to ten times cheaper than local filtered well water (at developing world prices), we are talking about a game changer for many tens of millions who only have access to contaminated drinking water,” says Pasik.

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Watertight Relations. Providing water out of air in India – (L-R) – Tenny Cherian, Chief Operating Officer, Quality Services, TATA Projects with Michael Rutman, Member of the Board of Directors, Watergen Israel. (PRNewsfoto/TATA Projects)

Regarding rural areas where there might be no access to electricity, the company has come up with a battery-operated solution. Using a reverse osmosis process for filtration and purification, the battery-operated device has a water purification capacity of 1,200 liters a day, so it can serve villages or areas that need water in emergency situations.

Modern Miracle

With unsafe water being responsible for more death than war, Israeli ingenuity provides a lifeboat. Instead of searching below for solutions, Watergen found it above – in our atmosphere – and devised a way to ‘tap’ into this unlimited resource.

Watergen hopes to improve the quality of life of billions who suffer from poor water sanitation or accessibility to safe drinking water. “This is a humanitarian issue,” says Pasik. “We would like to maintain peace between people and save people’s lives. The project is priceless and is huge.”

Proud that “this solution comes from Israel,” he adds proudly “This is a Kiddush Hashem (Hebrew for sanctification of God’s name) and tikkun olam (Hebrew for repairing the world)”.

Which only goes to show that sometimes the solutions to problems are staring us right in the face!

Out Of Thin Air

By 2025, two-thirds of the world will face drinking water shortages.

Watergen’s systems can solve this problem and help sustain life moving forward.

If Moses brought forth water for the People of Israel in the desert by striking a stone, today’s Israelites are striking water from the air

 

 

 

 

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Israel Leading A Slaughter-Free Revolution For A Healthier World

The world’s first lab-grown steak is served up in Israel

By David E. Kaplan

For lovers of meat, the alluring sizzling aroma is all too familiar. It peaks as you enter a steakhouse; frequently even before entry -like a culinary aphrodisiac titillating the taste buds as you decide – T-bone, fillet, rump or sirloin.

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Steak Out. World’s first lab-grown steak is made from beef but slaughter-free

What a salivating choice!

What if that choice included a steak that hailed from a laboratory rather than a field?

Believing that meat is one of life’s pleasures to be celebrated and enjoyed without the downsides to health and the environment, Aleph Farms in Israel, aims to offer “superior, healthier, slaughter-free meat,” providing a new customer experience.

Aleph Farms was founded in 2017 by Israeli food-tech incubator The Kitchen, part of Israel’s food processing company Strauss Group Ltd., in collaboration with the Technion – Israel Institute of Technology.

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LEADING THE SLAUGHTER-FREE MEAT REVOLUTION FOR A HEALTHIER WORLD

Made from cells that were isolated from a cow and grown into a 3-D structure, the first lab-grown steak was served up in Israel. The steak’s “chef” – Aleph Farms – says “it represents a benchmark in cellular meat production,” that could quite literally shape the future of food by producing cell-grown meat that resembles free range meat.

However, will it “meat” the expectations of steak lovers?

The image of a waiter walking towards your table about to serve a ‘laboratory concoction’ rather than a ‘kitchen creation’, might not titillate the taste buds at first, but then that can change.

It may well be that the ‘lab’ steak is no less “sumptuous”!

The proof will be in the proverbial ‘pudding’ – or steak!

In a world where meat production is increasingly under scrutiny from consumers and citizens who feel that certain practices are unethical and insensitive to farm-animal welfare, the announcement of slaughter-free meat has been welcomed. While there are other companies in the race to produce lab-grown meat, they are mostly burger patties, sausages and nuggets. Aleph Farms, on the other hand are going for a carnivore’s ‘gold’ –   STEAK.

This revelation has tongues not only wagging, but wanting to taste.

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Can You Spot The Difference? Aleph Farms’ Technology Will Change Cultured Meat.

Not Yet On The Menu

The steak will likely not become commercially available for at least three to four years, and while this writer has not tucked into one of Aleph’s steaks, a video shows a group of people – among them Aleph’s vice president of research and development, Neta Lavon, enjoying the steak alongside a tomato and zucchini pasta.

And to the obvious question of price – as volume increases, it should be on par with traditional meat within a few short years.

Most of the companies working to produce lab-cultured meat have focused on ground meat and nuggets. “Making a patty or a sausage from cells cultured outside the animal is challenging enough, imagine how difficult it is to create a whole-muscle steak,” said Didier Toubia, co-founder and CEO of Aleph Farms.

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Appetite For Creating A Better World. Didier Toubia, founder of the start-up Aleph Farms in Ashdod, Israel, aims to have its first products on the market in three years.

Toubia conceded that Aleph’s steaks are still “relatively thin” – only 5 mm thick.

However, the steak is said to have the same texture as conventional meat, and it gives off that familiar beef smell when cooking.

Easy Eater

It will ease many a consumer knowing their favourite food on their plate did not come from an abattoir.

Toubia believes that products like Aleph Meats’ steak can help bridge the divide between people who are unwilling to give up meat entirely and the need to reduce global meat consumption in the fight against climate change. “Today, over 90 percent of consumers do eat meat,” says Toubia, “and we think the percentage of vegetarians will not grow significantly despite many launches of plant-based products.”

Lab-grown meats are a welcome alternative to animal-sourced meats.

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Bon Appétit. The steak was made using a variety of cells extracted from a cow

While this development is unlikely to convert die-hard vegans as these products include starter cells derived from animals, they may recognise the positive benefits. Even Louise Davies of the UK’s Vegan Society noted “the potential that lab-grown meat can have in reducing animal suffering and the environmental impact of animal agriculture.”

So, even if it still “isn’t vegan”, Lab-grown meat may prove a sustainable alternative requiring significantly less land, water, and feed than traditional beef farming.

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Worth Waiting. This thinly-sliced steak prototype took between two and three weeks to produce.

It remains to be seen what impact lab-grown steaks can have on the world. In the meantime, we’ll be keeping an eye on what’s ‘sizzling’ over at Israel’s Aleph Farms.

 

 

Turning Non-Arable Lands Into Fruitful Fields

With Israel in the vanguard of making deserts bloom, read latest report from Israel’s Ministry of Economy and Industry how it has literally planted the seeds of its AgTech success.  This may well be of Interest to South African farmers as the Israel Trade Office will  be hosting an AgriTech RoadShow from March 25-28 in Pretoria, Limpopo and Stellenbosch. Charles Abelsohn contributed to this report by the Ministry of  Economy & Industry.

 

 

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Field Of Dreams. Technology in Israel Spans Multiple Sectors.

 

Even prior to statehood, Israel’s pioneers set out to cultivate the land, tackling the challenges posed by limited natural resources by setting up agricultural communities such as kibbutzim and other farming cooperatives to ensure that any future state would flourish. The country also took it upon itself to fulfill the dream of its first Prime Minister, David Ben Gurion, by making the desert bloom, developing agricultural techniques for arid regions which would turn non-arable lands into fruitful fields.

Over 70 years later, Israel is now tackling some of the 21st century’s biggest global challenges – including feeding a planet with an ever-growing population – with a thriving AgTech sector that is carrying on the country’s longstanding tradition of integrating ingenuity and innovation with cutting-edge agricultural techniques.

What helps explain Israel’s global renown as an AgTech powerhouse? Israel’s strong tech ecosystem, coupled with its deep historical focus on agricultural resourcefulness, has provided the perfect setting for the AgTech sector to flourish. Underscoring the Israeli government’s commitment to supporting AgTech innovation, the Israel Innovation Authority offers R&D support for promising AgTech companies, granting between 20%t to 50% of approved R&D budgets to aid the development of new products and technologies.

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Fertile Ground

One of Israel’s greatest success stories in the field is Netafim, a company founded in the Negev Desert in 1965. The company rocketed to international prominence with the introduction of the world’s first commercial drip irrigation system. Now the world’s foremost irrigation company, Netafim remains a global leader in sustainable farming and crop management solutions, operating in 110 countries with 4,300 employees, 29 subsidiaries, and 17 manufacturing plants. Netafim’s innovative solutions played a pivotal role in putting Israeli AgTech on the map, setting the stage for a slew of new companies in the field, including 750 active startups and other firms in the food tech and AgTech sectors, with $189 millionin food tech and AgTech investments in 2017. With a focus on biotech, crop protection and irrigation methods, AgTech investors see the Startup Nation as fertile ground for some of the most inventive technologies and solutions in the sector.

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Simcha Blass

Simcha Blass is more than deserving of the title “Father of Modern Drip Irrigation”. Simcha Blass (November 27, 1897 – July 18, 1982) was a Polish-Israeli engineer and inventor who developed the modern drip irrigation system with his son Yeshayahu. Instead of releasing water through tiny holes easily blocked by tiny particles, water was released through larger and longer passageways by using velocity to slow water inside a plastic emitter. The first experimental system of this type was established in 1959 by Blass who partnered later (1964) with Kibbutz Hatzerim to create an irrigation company called Netafim. Together they developed and patented the first practical surface drip irrigation emitter.

Modern drip irrigation has arguably become the world’s most valued innovation in agriculture since the invention in the 1930s of the impact sprinkler, which offered the first practical alternative to surface irrigation.

Today, Netafim manufactures and distributes crop management technologies, including monitoring and control systems, worldwide. To put things into perspective, Netafim controls over 30% of the global drip irrigation market in the world and the company’s recorded revenues were over $822 million in 2015.

Says South African farmer Bruce Nicholson, “I’m new to Netafim Drip system; I’m actually got a passion for it now. Where before my average yield was 87 tons per hectare, now, the same sugar cane fields are yielding  over 110 tons per hectare – this is a huge inspiration for anyone.” Furthermore,  using special probes with the system “it tells you when your profile is full, so that if you go over the profile you are wasting energy. With this system our energy savings is pretty on-the-nail.”

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Among the country’s hundreds of cutting-edge companies:

  • Taranis is a leading AI-powered precision agriculture intelligence platform that uses sophisticated computer vision, data science and deep learning algorithms to identify crop threats on a granular level, enabling farmers to effectively monitor fields. The system allows farmers to increase crop yields and create a more sustainable farming ecosystem through intelligent insights and oversees millions of acres in Argentina, Brazil, Russia, Ukraine, and the United States.
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The Young And The Smart. Going places is Israeli precision farming company Taranis.

Evogene is a biotechnology company aimed at improving crop performance using a unique computational predictive biology platform. The company’s platform leverages big data analytics to generate deep insights to help improve crop yields, combat diseases, and protect against pests. Clients include Syngenta, DuPont, Monsanto, and Bayer.
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ADAMA Agricultural Solutions is a global crop protection company, with an innovative fungicide mixture for soybean rust. The company is the first global crop protection company to be publicly traded on the Chinese stock market.

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The Middle And Far East Connection. The new R&D Center complements ADAMA’s operational hub in China, which includes its new formulation facility in Huai’An and Sanonda facilities in Jingzhou. Together with ADAMA’s advanced operational hub in Israel, the new Center is a cornerstone for positioning ADAMA as the world’s leading Global-China crop protection company. ADAMA’s customers will benefit from the best of Chinese and Israeli R&D, formulation and manufacturing, which will allow the Company to bring differentiated products to farmers around the world quickly and efficiently.

While Israel’s AgTech success has played a key role in supporting the country’s growth and development, its benefits are borne out around the world: from Africa, where farmers are harnessing Israeli drip irrigation technology, to China, which inked a $300 million trade agreement that will boost exports of Israeli energy and agricultural technologies, and beyond. China isn’t the only country looking toward Israel to make great leaps forward in agricultural solutions: Israel has also built partnerships with developing countries including India and Vietnam, leveraging the country’s deep expertise in the sector to integrate AgTech solutions and train local farmers in efficient, sustainable methods of crop production and irrigation. In Africa, the Israeli Ministry of Economy and Industry, in cooperation with the American Jewish Joint Distribution Committee, recently launched an initiative, Tikkun Olam Ventures, that will link local communities to Israeli AgTech solutions, with an eye toward aiding 5,000 farmers over the next five years.

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Sustainable Sudan. Mashav, Israel’s international development agency is helping to provide African nations with sustainable agriculture.

With a robust innovation ecosystem and a storied history of creative agricultural solutions, there’s no telling what new Israeli AgTech solutions will take root in the years to come.

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Drip Irrigation. Helping to grow food in parched globe.

 

The Trade Office will be hosting an AgriTech RoadShow from March 25-28 in Pretoria, Limpopo and Stellenbosch. For more information, please email Johannesburg@israeltrade.gov.il

 

Southern Comfort. Israel’s Netafim Drip system explained by South African farmer Bruce Nicholson and revealing his experience with the system. “Even our fertilizer is put through the drip system.”

 

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